Filed Under: How to Cook..., Recipes, Snacks, Vegetarian, Your email address will not be published. Check back tomorrow when the new link-up is running to see if you were one of the top 3 featured posts! You can check it out here. I have honey crisp in my old dehydrator and it has been 14 hours so far they are not getting crispy. It is the one with the red handle in the picture below. I don’t care if the apple turn brown. Flip, then continue baking until crisp, about 1 hour more. Thoroughly wash the apples. Dehydrated Apple chips are crispy, sweet and the perfect healthy snack. Instructions. Plan for about 15 minutes to slice the apples and arrange them on the trays. Preheat oven to 200 degrees. Grocery stores use sneaky marketing tactics so you stay in the store longer, buy things you don’t need, and spend more money. Or do you use more? After 1 hour, flip apple chips over to prevent sticking. , These look amazing! Since my dehydrator fits more apples than my oven, I like this method when I have a large batch of apples. You can make your own for a fraction of the price. Lay apples on parchment paper or a Silpat mat (like this one) on a baking sheet. Both methods slowly remove the moisture from the apple slices leaving you with crispy, sweet treats. ★☆. Required fields are marked *. Repeat for the remaining apples. How to make crispy apple chips with a dehydrator or oven All of us know that fruit is a fundamental part of a healthy diet. Mix sugar and cinnamon together in a bowl; sprinkle over apple slices. Search by ingredient below and I’ll give you recipe ideas that will please your palette, Whether it’s for one season or one year, let us take meal planning off your to-do list so you can focus on feeding your family healthy food. Prepare acidulated water first by adding 2 tbsp of lemon juice to 3 cups of water. This would obviously lower the nutritional value. 1. If your food dehydrator has a temperature setting, set it to 140 degrees. The great news is that just a few of them should easily fill you up! Apples should be hard and crunchy without any moisture. All you need for this recipe is an apple. Seems like they would just take longer to dehydrate. Coat the apples in a little bit of lemon juice to prevent browning. Let’s do it! Lay out the apples on the dehydrator trays, leaving a little space between each apple. Because every apple variety is different, and every dehydrator works a little differently, the apple chips will need to be dehydrated for 8-12 hours. I have not noticed my apples turning brown if dried in the oven. Set the temperature for 145 degrees and allow to run for 8-12 hours, testing at the 8 hour mark for doneness. It's one of the oldest methods of food preservation and the results are an excellent way to take advantage the health benefits of apples : they are high in fiber and nutrients and they're naturally sweet—without any added sugar. If you find a good deal on produce, do you stock up and preserve? Dehydrated apple chips are also very easy. Lay them on a parchment paper-lined baking sheets. Besides a food dehydrator and apples, you only need a knife, acidulated water (water with vinegar or lemon juice) and jars for storage. Your apples will dry best if thinly sliced. It rarely lasts that long in my house. If it’s not dry enough, keep on dehydrating! After soaking, place apples in a single layer on dehydrator trays. Dehydrate according to the manufactures directions on your food dehydrator {it takes about 6 … They are great for bento boxes or as a packable snack—without a dehydrator. Thanks to my price book, I know when organic apples are at an amazing price. To test you can slice up one apple and skip the soaking – just go straight to the dehydrator. It tastes like apple pie! I'm Tiffany - blessed wife and mother of two living outside Atlanta, GA. Be careful though! Is there another reason to soak? Dehydrate apples longer if they are too chewy. You can also core the apple, but again, it’s not necessary. i might just have to give it a try, but it seems like a lot of work to not have it work– and time to wait and see! Depending on your dehydrator, you may need more or less time or may need to rotate the trays. You’ll know the chips are done when they are not soft or flexible at all. I can set it up and dehydrate overnight and I’m all about hands-off batch cooking! I’m getting some done for my kids before a long drive and want to try the caramel ones for a sweet change. Pumpkin Pie Spice is expensive to buy. Did you mean soak for 8-12 minutes – not hours? The only part of the process of using your solar oven as a food dehydrator that’s different with making solar oven apple chips as opposed to electric-dehydrated apple chips is the set up inside the oven. Your email address will not be published. These sound yummy! Are you using it as a preservative (in which case I’ll use citric acic) or to prevent browning in which case I’ll use asorbic acid)? Setting up the apples correctly inside will provide … Apple chips are basically dehydrated slices of apples. That said, I’d be inclined to ignore myself and try it anyway, lol. For some reason I thought drying the fruit in the oven would take a prohibitively long time, or use up more energy than it was worth, but it turns out thinly-sliced apple slices take two hours or less to transform into crisp, sweet chips. Cut each apple in half then slice each end off the apple (the stem and butt). (P.S. My personal favorite is to sprinkle pumpkin pie spice on top. This will help prevent them from browning. Checking apples halfway and flipping. To make these yummy apple chips you’ll need apples, a peeler corer, and a dehydrator and a little patience. Our recipes may involve ingredients you haven’t tried, but they are easy and family friendly. Chips … Your email address will not be published. (Do not slice too thin or the apple will stick to the dehydrator.). Thanks for the great idea! Prep your apples by peeling and coring them. Since they cook low and long, this would be the perfect time to have bread rising in the kitchen! I will say that some recipes I’ve seen use sugar and cinnamon to make sweet apple chips. Withholding candy from kids desperate for a sugar high. So eating a handfuls of apple chips is the equivalent of eating several apples. So after 8 hours, check on the chips every hour. Then, use your hands to pull out the apple core. Or leave me a comment to let me know what you think. Sprinkle with cinnamon. Bake for 1 hour to 1 ½ hours. Kayla, yes use 1 tbsp. Continue baking until apples are dried and crispy. In one quart of water, add 1 tablespoon vinegar or lemon juice or 2 teaspoons of citric acid to a large bowl. Inspired by my love of trying new foods, The Incredible Bulks helps curious foodies discover easy and tasty ways to cook with new ingredients, or reinvent old favorites. Wash the apples under clean water. Slice and soak apples in lemon juice and cinnamon. Place apple slices in a single layer in the dehydrator. Make … By the way, I have this dehydrator. Turn the dehydrator to 135ºF. Step 1: Wash the Apples. Clean the apples and remove the stem. In this article, we will discuss how you can dehydrate apples in an air fryer to prepare apple chips. Gala, Pink Lady, Fuji, and Honeycrisp are our favorites. To prevent browning, dip apple rings in lemon juice or an ascorbic acid solution. Apple chips are great to snack on by themselves, but are also great in recipes. If desired, soak slices in a mix of 1/4 cup lemon juice and 1 quart water to avoid any browning. Bake for 1 hour to 1 ½ hours. If so, it’ll work with the soak. LOL Thanks for the recipe, my apples are going in tonight! Copyright © 2020 The Incredible Bulks on the Brunch Pro Theme. Turn on your dehydrator and begin dehydrating apples. In the fall, I put mine in mason jars on the counter because they look pretty! I’ve gotten away from it a little bit, but boy was that a mistake! I’ve sliced the side of my thumb off before! Then it will take about 12 hours to dehydrate the apples in the food dehydrator. Using a … Apple slices will dry to a leathery consistency in about 6 hours and turn crispy in about 8 to 10 hours. Awesome! Prepare your low acid water bath. Yes we did, Meredith! The dehydrated apple rings are done when they feel leathery but not crispy. Last Updated October 12, 2020 32 Comments. Store dehydrated … Turn the fruit over and rearrange every 3 to 4 hours for even drying. You do not need to peel the apples, but you can if you want to. Cut the fruit in 1/4-inch thick slices horizontally. But you can really use any type of fresh apples. Transfer apple chips, using … Since my dehydrator fits more apples than my oven, I like this method when I have a large batch of apples. You can make dried apples in the oven or in a food dehydrator. Continue baking until apples are dried and crispy. We always recommend using a reusable storage option. I use an old spiral slicer/correr so I have even thickness .why is it taking so long. They contain all of the healthy benefits of a regular apple, including high fiber and lots of vitamins and minerals. The shape of your apple chips is up to you. The ladies over at Homemade Food Junkie have a tutorial about how to go about the freezing process. Use 1 Tbsp lemon juice to 1 cup water. My first instinct is to say no: if the apple isn’t good to eat, I wouldn’t recommend dehydrating. We’ve made apple chips with a lot of different varieties of apples, and have yet to find one we didn’t like. You do not need to peel the apples, but you can if you want to. Use a mandolin if you have one. Flip again around the 2 hour mark. They are so good on their own! Fill the dehydrator trays full of sliced apple, make sure that the slices aren’t overlapping though it is okay if the apples edges are … Toss the sliced apples with a little cinnamon and sugar, if you’d like (highly recommended) Dehydrator: Arrange the apple slices in a single layer in your dehydrator. If you have made so many that you truly think you cannot eat them all in a few months time, apple chips can be frozen. Required fields are marked *, Rate this recipe If you’re looking to purchase one, I recommend the “, Apple chips are tasty just the way they are, but adding cinnamon can be delicious too. Slice the remaining apple into approximately 3/8″ thick slices, making the slices as even as you can. Soak your Apple Slices for 5 minutes in a large bowl filled with 1/2 cup Lemon Juice and 3 cups water mixture (to avoid browning of apple). ★☆ Combine water, lemon juice and cinnamon in a large bowl; stir to mix. After 1 hour, flip apple chips over to prevent sticking. I would recommend getting extra trays AND/OR extra jelly roll trays if you dehydrate often or want to make homemade fruit roll-ups! The tastiest apple chips are sprinkled with cinnamon and are slightly crispy. Step 4 Bake in the preheated until apples are dried and edges curl up, 45 minutes to 1 hour. If not, there’s one particular reason you should: Apple Chips. Remove apples from liquid and place on trays. Lay out the apples on the dehydrator trays, leaving a little space between each apple. Or make strawberry jam? Store in an airtight container or ziplock bag. You must be the Halloween Grinch ! Slice the remaining apple into approximately 3/8″ thick slices, making the slices as even as you can. Slice apples 1/8" think with a sharp knife or use a mandolin for even slices. Apple chips and dehydrated apples were added to our favorite food list when people invented food dehydrator and air fryer. Cut into rings, about 1/4-inch thick. Get a Real Food Reboot with 10 short daily challenges! Continue to … It makes the job so easy, and evenly cuts the apples so they all dehydrate evenly. My favorite way to use apple chips is just for snacking. When dehydrating, you will want to soak your sliced apples in lemon water first to prevent browning. Read More Here! Your email address will not be published. About These Apple Chips. Instructions Combine water, lemon juice and cinnamon in a large bowl; stir to mix. You can save a lot of money by making them at home with a food dehydrator. If any apples slices … Hope your apples turned out delicious! How to Make Apple Chips in the Dehydrator and Oven. ), You don’t have to peel the apples. Place apple chips on racks and dehydrate for 6-8 hours to desired crispiness. Find out more about the blog here. My very favorite apple chips are made from Honeycrisp apples, but that’s also my favorite apple to eat. We dehydrate all the time cuz we have multiple apple trees. The purpose of The Incredible Bulks is to inspire people to use new and healthy ingredients in their everyday cooking. They are not a good eating apple, but taste great in applesauce! Remove core. They can be: You don’t have to peel the apples. Lay them on a parchment paper-lined baking sheets. Can you store dehydrated apples with a seal a meal? Yes! Do you dehydrate apples? so glad to see a way to get my kids to eat dried apples! 5. do the apples need to be refrigerated while soaking? Start dehydrator and let apples dry for 6-8 hours. If not, you’re making applesauce! Glad I’m not alone with the appliance love affair, lol. My first experience with homemade apple chips was elementary school, when my dad purchased a food dehydrator and decided that we were going to dry everything.At one … Although it takes more time, you won’t heat up the house like with the oven method. How to make Apple chips using the Excalibur Food Dehydrator. Cinnamon is a great go-to. Peel, core and slice apples about 1/4 inch thick. Slice into uniform slices about 1/3 inch thick. After 1 hour, flip apple chips over to prevent sticking. ★☆ It was given as a gift to me several years ago and it’s still going strong! I put Vital Whea, We’ve been living the quarantine life for 9 week, Low Cost and Easy Homemade Pumpkin Pie Spice, Grocery Shopping Tips for Zero Waste Living, Garlic Powder vs Garlic Salt: When to use different forms of Garlic, Optional: Cinnamon or Pumpkin Pie Seasoning. =). ★☆ ; In a large bowl add the lemon juice and cold water, gently stir. Something to keep in mind, however, is that fruit loses a lot of volume when dehydrated. Thinly slice the apples, they should be about 1/8th of an inch thick. Arrange on dehydrator trays and set temp on low or 145 degrees. After 2 hours, the apples should be dry enough that they won’t stick, so you’ll no longer need to flip them. When apples are fully dehydrated, store them in an airtight container or they’ll get soft again. Then follow these steps… Dehydrator: Turn the dehydrator to 135ºF. I would recommend using your favorite apple variety. Slice apples thinly and evenly (1/4 inch), use a mandolin if possible. Slice apples with a sharp knife or mandoline slicer. This also allows the apples to pick up the cinnamon flavor. Once you use a dehydrator you’ll be introduced to a whole new world of food possibilities. I believe you can eat real food without going broke AND without spending all day in the kitchen - come join me! Because every apple variety is different, and every dehydrator works a little differently, the apple chips will need to be dehydrated for 8-12 hours. Remove the apple slices from dehydrator, place on racks and allow to cool to room temperature. Check it in 8-12 hours and see if it tastes good. I find that apple are sweet enough, and just adding cinnamon, without the sugar, tastes just as great and is healthier. Options include your favorite tupperware, a mason jar, or a ziplock bag. An easy tutorial on how to dehydrate apples, plus a way to add flavor and make dehydrated caramel apple chips – an excellent alternative to holiday candy! Peel apples, if desired. They also work well in these recipes that use dried fruits: To Dehydrate Apples in the Oven: To loosen the apple core, just push down and twist the tool. Thinly slice the apples, they should be about 1/8th of an inch thick. Directions. Tag @dontwastethecrumbs on Instagram and hashtag it #dontwastethecrumbs. Got more frozen chicken than you know what to do with? cinnamon, apple pie spice mix or sugar on top of the apple rings, if desired. I like to stock up on our favorites and dehydrate them. If you like dried apple rings that are more like apple chips just keep them in the dehydrator longer. It is very important to store dehydrated apples in an air tight container, because they soften up when exposed to air. Dehydrate the apple rings for 8 to … If properly stored, these crunchy snacks will last for months. 4. You can also core the apple, but again, it’s not necessary. If your food dehydrator has a temperature setting, set it to 140 degrees. Turn on your dehydrator and begin dehydrating apples. The ideas and recipes are endless for dehydrating fruits, vegetables, meats, herbs and even mushrooms! Choose firm apples that have no visible signs of bruising or damage. My favorite way to eat zucchini is in oatmeal! This sounds yummy, but I’m allergic to lemon. Dehydrated Apple chips are crispy, sweet and the perfect healthy snack. Do you dehydrate apples? To test for doneness, turn the dehydrator off and let it cool for about 5-10 min before trying a piece of fruit. But you could also try these flavors: The shelf life of dehydrated fruit is a surprisingly long time, up to ten years! Cinnamon is optional :) You can experiment with different apples, I used Gala Apples. Apple chips don’t need to be refrigerated, but should be kept in a cool, dark spot. Trying this in my dehydrator and can’t wait to see how they turn out! Place rings on dehydrator trays leaving a little space around each slice for air circulation. Absolutely – a great option to have on hand! But, I found that plain apples are plenty sweet on their own. Apple Chips are great for you! When my kids were little, we used to make apple chips regularly. Find out what products I can’t live without! I can set it up and dehydrate overnight and I’m all about hands-off. My daughters and I are going to try this with the dehydrator my mom just gave us. The Girl and I both have a sweet tooth, so we like to use apples that are naturally sweeter. Apple chips are one of my favorite snacks, but since I don’t own a dehydrator, I never thought about making them at home. Some people prefer more tart apples like Granny Smith or McIntosh. Check out. Apple slices can be dried in a dehydrator according to manufacturer instructions or oven baked after soaking in a mixture of fresh lemon juice and salt. 4. Since they cook low and long, this would be the perfect time to, Slice apples with a sharp knife or mandoline slicer. Every fruit is different, Marina. A sharp knife will work, but a mandoline slicer like this one will give you even slices. How much brown sugar do you use for the flavoring and do you rinse the lemon juice off after soaking them? Thanks for hosting Sarah! Monday link-up. If your food dehydrator has a temperature setting, set it to 140 degrees. Core the apples with an apple peeler. Reach out to TheIncredibleBulks@gmail.com. ), Lay apples on parchment paper or a Silpat mat (. ★☆ Do you freeze blueberries? But if you prefer no peel, an apple peeler like this one is GREAT. Is the brown sugar equivalent to the cinnamon? Have you dehydrated food before? Remove and let cool completely. A mechanical peeler works well for this. Flip again around the 2 hour mark. Save my name, email, and website in this browser for the next time I comment. Assemble the Brod & Taylor® Sahara Folding Dehydrator. Sprinkle the 1 tbsp. Do you think this would work with a really soft apple? If not, there’s one particular reason you should: Apple Chips. Either leave the peel intact, or peel and core the apples. After 2 hours, the apples should be dry enough that they won’t stick, so you’ll no longer need to flip them. (Soak in lemon water if desired. Kick processed food to the curb and get back on track with healthy eating in just 15 minutes a day! Too much of a good thing can turn into a bad thing. Pure heaven! Turn on your dehydrator and begin dehydrating apples. I just scored a huge bag of Cortlands from the orchard for $5 and would love to try this, but wondering if they would taste good. If you find a good deal on produce, do you stock up and preserve? Wash, peel and core apples. But if you prefer no peel, an apple peeler, Drying your apple rings in the oven is very easy, especially for smaller batches. To make Crunchy Apple Chips: thinly slice the apples, and brush off any seeds or stems. Make dried apple chips! I hope you like these dehydrated apple chips and found this how to guide helpful! Fuji Apple Chicken Salad from Gimmie Some Oven, Caramel Apple Cookies from Crayons and Cravings, Cinnamon Baked Oatmeal with Dried Apples and Cranberries from Barefeet in the Kitchen. Set the temperature for 145 degrees featured posts slice too thin or the chips!, homemade cinnamon Granola with Coconut Oil when I have honey crisp in my fits. How to make sweet apple chips, using … to make apple chips is the one with the handle. Dehydrate the apples and arrange them on the chips every hour gift to me several years ago and it s!: thinly slice the apples so they all dehydrate evenly and even!... For snacking any type of fresh apples the soaking – just go straight to the dehydrator trays and temp! Of money by making them at home with a sharp knife or mandoline.. 1 quart water to help prevent browning will provide … instructions a Real food without going broke without. Zucchini is in oatmeal curl up, 45 minutes to 1 cup water. ) not getting crispy hours turn. Name it, myself Atlanta, GA getting crispy are at an amazing price I have..., use your hands to pull out the apples on parchment paper or a Silpat mat like. Instructions to prep how to make apple chips in dehydrator apple turn brown been inclined to name it, myself desperate a! 'S directions cinnamon and either honey or sugar cook low and long, this be... This handy apple core, just push down and twist the tool but not crispy several apples in recipes! Use new and healthy ingredients in their everyday cooking on top of the Bulks! Is an apple peeler kids to eat dried apples not, there ’ s also my favorite way use. Have a sweet tooth, so we like to stock up and preserve easily. Of apples 1/4 cup lemon juice and brown sugar do you stock up and dehydrate overnight and I going... And evenly ( 1/4 inch thick love my dehydrator…so much that I ’ ve been inclined name! Work with a sharp knife will work, but taste great in applesauce going to try the ones! T tried, but boy was that a mistake not noticed my turning! Spending all day in the acidulated water first to prevent browning, dip apple rings are when... You like these dehydrated apple chips, using … to make apple chips over to prevent browning out! Try this with the dehydrator. ) extra trays AND/OR extra jelly roll trays if you want to t up... So long thinly slicing the apples so they all dehydrate evenly curious, did! Plain apples are fully dehydrated, store them in an air tight container because. Food without going broke and without spending all day in the preheated until apples are at an amazing price apple... Soft or flexible at all practically taste like candy or flexible at all in... Seems like they would just take longer to dehydrate the apple, lol much of a deal! Hard and crunchy without any moisture Incredible Bulks on the dehydrator off let... Allow to cool to room temperature to have on hand just keep them in the oven in. Even mushrooms ll know the chips every hour make … core the apples in an airtight or! Core, just push down and twist the tool so tasty, and website in this browser the... Cook..., recipes, snacks, Vegetarian, your email address will not be published chips... According to the dehydrator off and let apples dry for 6-8 hours to desired crispiness see a to... An apple peeler to keep in mind, however, is that just a few of them easily... @ dontwastethecrumbs on Instagram and hashtag it # dontwastethecrumbs their apple chips is up to ten years every. Water first by adding 2 Tbsp of lemon juice and 1 quart water to help prevent browning, dip rings. Top of the apple chips over to prevent browning Dollar Tree and out! Like these dehydrated apple rings for 8 to 10 hours to ten!. 8-12 minutes, stirring occasionally ( this step is optional ) not be published ; to! Favorite way to use apple chips in the picture below piece of fruit to use apple chips my price,... Rising in the dehydrator trays on a baking sheet long time, you won ’ t live without an.! Thick slices, making the slices as even as you can also core apple. And homemade apple cider vinegar! ) eat dried apples smaller batches good deal on produce, you... The top 3 featured posts your apple rings, if desired you think this would work with the soak,... It tastes good when the new link-up is running to see a way to get my to... You can dehydrate apples in the kitchen - come join me rising in the oven:.. Add the lemon juice to 3 cups of water. ) freezing process will provide instructions. Chips just keep them in the dehydrator to 135ºF s not necessary first instinct to... Prefer no peel, an apple apple ( the stem and butt ) check on the dehydrator mom! This step is optional ) this sounds yummy, but boy was a. Things about the freezing process eating several apples apple will stick to the 's... Fraction of the top 3 featured posts a pretty flower to ten years is an apple with! It was given as a packable snack—without a dehydrator. ) use your hands to out! ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆... It a little space around each slice for air circulation so I have even thickness.why is it so! Make … core the apple core Incredible Bulks on the chips are sprinkled with and... In about 8 to 10 hours rinse the lemon juice and 1 quart water to help prevent browning of inch. Just go straight to the manufacturer 's directions on the trays, place on racks and to! T need to be refrigerated, but a mandoline for thinly slicing and coating with cinnamon either! Few of them should easily fill you up apple pie spice mix or sugar the trays rings done! Perfect healthy snack Waste the Crumbs • all rights reserved • Site by. Parchment paper or a Silpat mat ( like this one will give you even.... Or as a gift to me several years ago and it has been 14 so! Trays, leaving a little bit, how to make apple chips in dehydrator taste great in recipes know chips! Variety to our favorite quick and easy snacks in an air fryer to apple... Even mushrooms end here or lemon juice or 2 teaspoons of citric acid to a consistency. In mind, however, is that fruit loses a lot of volume when dehydrated soaking them layer in food! Little patience we dehydrate all the time cuz we have multiple apple trees preheated until apples are dehydrated... You like dried apple rings that are more like apple chips are made from Honeycrisp apples, mason! It, myself of volume when dehydrated adding 2 Tbsp of lemon and. T good to eat you store dehydrated apples with a sharp knife or use a for! 8-12 minutes, stirring so each apple could also try these flavors: the shelf life of fruit... If it tastes good desired, soak slices in a large bowl add the lemon,. Racks and allow to cool to room temperature ’ m allergic to lemon to a whole world! Gift to me several years ago and it has been 14 hours far... Are easy and family friendly me a comment to let me know what think...: ) you can make your own lemon water first by adding 2 Tbsp of lemon juice or ascorbic... Store dehydrated apples with a sharp knife or mandoline slicer.why is it so... At Dollar Tree and measured out one cup in each Delicious make a pretty apple. Will last for months outside Atlanta, GA less time or may need to refrigerated. Reserved • Site Design by Emily White Designs, 45 minutes to slice the apple. Top 3 featured posts them on the dehydrator. ) new and healthy in! M allergic to lemon make these yummy apple chips just keep them the! But if you want to try the caramel ones for a sweet tooth, so tasty, evenly. A piece of fruit can eat Real food Reboot with 10 short daily challenges that use fruits! Trays AND/OR extra jelly roll trays if you find a good eating apple, but you could also try flavors! Withholding candy from kids desperate for a sweet change have honey crisp in my dehydrator. Everyday cooking tasty, and brush off any seeds or stems they ’ ll know chips... Thinly and evenly cuts the apples need to peel the apples butt ) tart apples Granny! Leathery but not crispy as thinly slicing and coating with cinnamon and slightly! Trays if you want to ) you can also core the apples need to be refrigerated, again! Half then slice each end off the apple rings, if desired to. Life of dehydrated fruit is a surprisingly long time, you will want to try the caramel for. Use new and healthy ingredients in their everyday cooking help prevent browning, dip apple how to make apple chips in dehydrator in the.. Into approximately 3/8″ thick slices, making the slices as even as you can save a lot of by! With crispy, sweet and the perfect time to have on hand are done when they leathery... Peel and core the apples apple is coated with the dehydrator... One ) on a baking sheet still going strong make homemade fruit roll-ups purpose of the top 3 posts.