I highly recommend them! Now, through Amy's Healthy Baking, I teach beginner (and advanced!) So, get baking! If you want to make apple pie, make a delicious apple pie that’s great. Apple pies are wonderful, but they can have a few too many calories for some diets. Total time: 95 Minutes. DIRECTIONS Use 1 teaspoon of the butter to grease a round, 2-quart casserole dish that has a lid. Are you ready to start baking?? It’s perfect for Thanksgiving, the 4th of July, or any time you’re craving apple pie! Yes, it takes more time to cut your apple slices that thin—but I promise it’s worth the effort! Thank you! It's one of my signature recipes. May 13, 2020 Editorial Team Recipes 0. You’ll cut your apples into thin ⅛”-thick slices, then cut each of those slices in half. Ingredients. This homestyle healthy apple pie is good beyond words! When I arrived, my friend ran out to the street to help me carry everything upstairs, and at the sight of the ingredients on their kitchen table, his roommate decided he also wanted to learn how to bake apple pie. I made it for Thanksgiving and everyone really enjoyed it! Use whole wheat flour which has just as many calories, just a little Time to start making the filling for your ultimate healthy apple pie! Much more efficient than a spoon or spatula! Click here to PIN the recipe and save it for later! AH-MAZING I tell ya! Place a large sheet of plastic wrap on the counter. ♡  Healthy Apple Pie Oatmeal Cookies Turn the dough over into a 9-inch pie plate coated with cooking spray, and remove the remaining layer of plastic wrap. Bake at 425 F for 10 minutes, then turn the heat down to 350 F and bake an additional 30 minutes. There are two reasons for this. Using your hands, form the dough into a 1”-thick circle. It means even more that everyone enjoyed this pie and that you’d call it to die for. I shared four slices with one of my neighbors, and about 15 minutes after I dropped it off, my neighbor texted me a picture of the empty plate. Without opening the oven door, reduce the temperature to 350°F, and continue to bake for an additional 40 minutes. Combine granulated sugar, lemon juice, oats, flour, brown sugar, melted butter, cinnamon, and salt in a medium bowl, until the mixture resembles cornmeal. I get HUGE compliments on this dessert. If you are just getting used to enjoying your desserts with less sugar, you might find the transition a little challenging at first. Not weighed down by butter and sugar, the apples in this pie really shine. Your email address will not be published. Post may contain affiliate links. Looking to make the best desserts ever? Required fields are marked *. LIGHT MINCEMEAT PIE. Lightly coat a. Nerd Alert #1: Flour This apple pie can be on the tart side because of the Granny Smith apples. Although the exact ones I used are no longer sold in stores, these are really similar! Let the pie cool completely to room temperature before slicing and serving. The second is that vanilla extract enhances butter’s rich flavor, so it makes our healthier pie crust taste just as rich and decadent as traditional extremely butter-laden ones! I’m so glad you enjoyed this pie, Mary Ann! Make the pie crust according to your recipe. ), Tip: This recipe was designed for a standard 9” pie plate—not a deep dish pie plate! , Your email address will not be published. Published: Nov 14, 2020 Modified: Jul 15, 2020 By: Cassidy Stauffer Word Count: 2202 words. From the research I’ve done, those countries grow a lot more white wheat than the US does! Place the apples evenly in the bottom of the prepared baking dish. MON: TUES 04.19.11: WED: THURS: FRI: HG's Gooey-Good Fuji Apple Pie Pie One On! 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